For the first time I made my homemade cinnamon rolls with all whole wheat flour.
Stephan was so excited about the whole process if making the rolls. He enjoyed watching the bread maker do it’s thing with the dough and then ate all his carrots at dinner because he had to in order to help me roll out the dough. He even helped rub the butter and brown sugar on the dough, sprinkle the cinnamon and roll it up. The I did the cutting, we both put them in the pan, smashed ’em down and popped ’em in the oven. He likes to check on them so we turn on the light in the oven and he stands there and says they look yummy. While they were baking we made the frosting.
He didn’t really eat the one we cut up for him, I don’t really think he was all that hungry after eating his dinner.
However, Andy and I think they came out great!